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Where Binary Codes Meet Coffee Beans. Engineering Liquid Perfection Through Intelligent Brewing

Engineered with the World's Finest Components
Swiss Precision · German Engineering · Italian Craftsmanship · Japanese Innovation · Chinese Technologies

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Brewing Technological Breakthroughs

Robotic Barista Synergy

Human-Machine Harmony

BaristaCore  Robotic Integration System
Our coffee machines achieve surgical precision through seamless integration with ISO-certified collaborative robots (cobots), creating a 24/7 specialty coffee production ecosystem. The system synchronizes 217 movement parameters between smart coffee machine and 6-axis robotic arms, delivering.



Operational Excellence

99.97% order consistency across 10,000+ cycles (SCA Robotic Brew Certification)
40% faster service vs traditional automated systems (8.2s/order benchmark).
Technology
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1.Grinding 
Swiss Precision Engineering: Ditting Grinding Systemtional costs for electric mobility sharing

We integrate the legendary Ditting commercial grinder (developed by Switzerland's Ditting Maschinen AG) to deliver unparalleled grinding precision and consistency. As the official designated grinder for prestigious competitions like the TBC Brewer's Championship. Ditting's engineering ensures optimal extraction for specialty coffee.

4. Brewing
Barista-Engineered Dynamics: Reverse Gravity Infusion System

We implement reverse gravity extraction with vertical infusion technology to achieve 98%+ coffee powder utilization. As the extraction method referenced in World Brewers Cup technical guidelines, this system creates ideal fluid dynamics for balanced espresso body and crema formation.

2.e'Levelling & Tamping 
Professional Barista-Grade: e'Levelling & Tamping System

We integrate an advanced automated leveling and electronic tamping system to achieve championship-standard coffee bed preparation. As the precision control core adopted by specialty coffee chains, this technology ensures perfectly even density and consistent resistance for 9-bar optimal extraction.

5. Milk Frothing
Professional Texture Control: BaristaSync™ Steam Technology

We integrate a dual-phase steam nozzle system replicating championship latte art techniques. Adopted by specialty roasters for barista training programs, this engineering delivers microfoam with <0.5mm bubble uniformity – the gold standard for flavor carrier optimization.

3.Temperature Control
Industrial Thermal Architecture: Dual Boiler Precision System

We integrate dedicated coffee boilers isolated from steam/water systems to achieve competition-grade thermal stability. As the temperature control standard referenced in World Barista Championship guidelines, this engineering ensures ±0.5°C precision across extraction cycles – a core requirement for specialty coffee quality.

6. Creating
Intelligent Dispense Architecture: Precision Brew Management

Our pre-programmed recipes embed championship-winning extraction profiles, including 22 World Barista Championship finalists' signature parameters. The system auto-adjusts flow rate (±2ml/s) and temperature (±0.3°C) based on real-time sensory feedback.

Our API

Enterprise Integration

Smart Data Ecosystem: API Suite
Our open API architecture seamlessly syncs with SAP/Oracle/NetSuite ERP systems via AES-256 encrypted pipelines, achieving 99.99% real-time data accuracy. As implemented in 50+ global retail chains, this PCI DSS-certified system enables:

Performance Intelligence

Precision Monitoring System
Patented IoT sensors monitor 200+ machine parameters (extraction pressure/water conductivity/boiler efficiency) with 0.01% measurement tolerance. Certified by SCA Telemetry Standard v2.1, this enables:

Connected Operations

SmartBrew IoT Platform
Co-developed with TUYA IoT, our cloud-enabled machines provide:

Real-time equipment health scores 

Automated firmware OTA updates during off-peak hours

Barista performance analytics with AI coaching tips

CONTACT

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