

Brewing Technological Breakthroughs
Robotic Barista Synergy
Human-Machine Harmony
BaristaCore Robotic Integration System
Our coffee machines achieve surgical precision through seamless integration with ISO-certified collaborative robots (cobots), creating a 24/7 specialty coffee production ecosystem. The system synchronizes 217 movement parameters between smart coffee machine and 6-axis robotic arms, delivering.
Operational Excellence
99.97% order consistency across 10,000+ cycles (SCA Robotic Brew Certification)
40% faster service vs traditional automated systems (8.2s/order benchmark).

1.Grinding
Swiss Precision Engineering: Ditting Grinding Systemtional costs for electric mobility sharing
We integrate the legendary Ditting commercial grinder (developed by Switzerland's Ditting Maschinen AG) to deliver unparalleled grinding precision and consistency. As the official designated grinder for prestigious competitions like the TBC Brewer's Championship. Ditting's engineering ensures optimal extraction for specialty coffee.
4. Brewing
Barista-Engineered Dynamics: Reverse Gravity Infusion System
We implement reverse gravity extraction with vertical infusion technology to achieve 98%+ coffee powder utilization. As the extraction method referenced in World Brewers Cup technical guidelines, this system creates ideal fluid dynamics for balanced espresso body and crema formation.
2.e'Levelling & Tamping
Professional Barista-Grade: e'Levelling & Tamping System
We integrate an advanced automated leveling and electronic tamping system to achieve championship-standard coffee bed preparation. As the precision control core adopted by specialty coffee chains, this technology ensures perfectly even density and consistent resistance for 9-bar optimal extraction.
5. Milk Frothing
Professional Texture Control: BaristaSync™ Steam Technology
We integrate a dual-phase steam nozzle system replicating championship latte art techniques. Adopted by specialty roasters for barista training programs, this engineering delivers microfoam with <0.5mm bubble uniformity – the gold standard for flavor carrier optimization.
3.Temperature Control
Industrial Thermal Architecture: Dual Boiler Precision System
We integrate dedicated coffee boilers isolated from steam/water systems to achieve competition-grade thermal stability. As the temperature control standard referenced in World Barista Championship guidelines, this engineering ensures ±0.5°C precision across extraction cycles – a core requirement for specialty coffee quality.
6. Creating
Intelligent Dispense Architecture: Precision Brew Management
Our pre-programmed recipes embed championship-winning extraction profiles, including 22 World Barista Championship finalists' signature parameters. The system auto-adjusts flow rate (±2ml/s) and temperature (±0.3°C) based on real-time sensory feedback.
Our API


Enterprise Integration
Smart Data Ecosystem: API Suite
Our open API architecture seamlessly syncs with SAP/Oracle/NetSuite ERP systems via AES-256 encrypted pipelines, achieving 99.99% real-time data accuracy. As implemented in 50+ global retail chains, this PCI DSS-certified system enables:
Performance Intelligence
Precision Monitoring System
Patented IoT sensors monitor 200+ machine parameters (extraction pressure/water conductivity/boiler efficiency) with 0.01% measurement tolerance. Certified by SCA Telemetry Standard v2.1, this enables:

Connected Operations
SmartBrew IoT Platform
Co-developed with TUYA IoT, our cloud-enabled machines provide:
Real-time equipment health scores
Automated firmware OTA updates during off-peak hours
Barista performance analytics with AI coaching tips